Polselli, PuroGrano, 100% Stone Ground, Type 1 Soft Wheat Flour, Bread flour– 5kg (11 lb), Ancient Italian Grain – Ideal for Sourdough Bread & Artisan Baking – Imported from Italy, Polselli. Unbleached, unbromated and no additives

★★★★★ 4.4 92 reviews

$39.99
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$39.99
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Management number 215795461 Release Date 2026/04/12 List Price $16.00 Model Number 215795461
Category
  • 🇮🇹 100% Stone Ground Ancient Italian Wheat Crafted from premium Italian grains and milled using traditional stone grinding methods to preserve nutrients, aroma, and flavor.
  • 🥖 Ideal for Sourdough and Artisan Breads Type 1 soft wheat flour with high enzymatic activity—perfect for long fermentation, deep flavor, and open crumb sourdough loaves.
  • 🌾 Rich in Aroma, Flavor & Nutrients Thanks to the higher bran and germ content, this flour delivers exceptional taste, earthy aroma, and a golden rustic crust.
  • Trusted by Italian Bakers Since 1932 Polselli is a heritage brand used by professionals and home bakers alike—experience the true art of Italian baking.
  • Ideal for Artisan Baking – Versatile and Flavor-Forward Whether you're baking naturally leavened sourdough, focaccia, rustic pizza, or Italian country loaves, PuroGrano delivers excellent fermentation tolerance, moisture retention, and a deep golden crumb with character and structure.
  • Unbleached, unbromated and no additives

Size 176.37 Ounce (Pack of 1)
Cuisine Italian cuisine
Diet Type Vegan
Specialty GMO Free
Brand Name POLSELLI
Unit Count 176.3698 Ounce
Item Weight 11 Pounds
Manufacturer L'Oro Del Sud
Container Type Bag or Box
Number of Items 1
Number of Pieces 1
Item Package Weight 5.05 Kilograms
Cultivation Method Claim No Chemical Fertilizers

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